Sugar Mamas Sugar Mamas
Sugar Mamas cupcakes under vanilla frosting, topped with fresh coreopsis, scabiosa and yarrow

Small batch · Pre-order only · Flagstaff, AZ

Pick a date.We’ll bring the flowers.

Cakes with fresh and dried botanicals. Cupcakes, cookies and pies. Small-batch baking, made for your date.

seasonal · intentional · xoxo
10+ yearsLexi baking for Flagstaff
$904-layer 8" cake · serves 12–16
$50Cupcakes by the dozen
$3510" pies
$7510" cheesecakes
Free15-minute wedding consultation
3 monthsper ordering window
Tue–SatBy appointment

Menu and bakery details: Sugar Mamas · September 2026. Prices vary with the final order.

Order book · No. 01 · The current window

Check your date before you call.

Sugar Mamas takes pre-orders in three-month windows. Tap a day to see whether it's open, closed or a blackout, and what to do next.

Dates as posted by Sugar Mamas, September 2026: orders open through November 2026; blackouts October 2–7 and November 24–28; the December 2026 – February 2027 window goes live in mid-November. Call to confirm.

Plan your pre-order

Choose a day

Check the published dates below or choose a day on the calendar. Call to confirm availability.

Send the questionnaire Call 928-221-8440

Order book · No. 02 · House style

No fondant. No piping. Just flowers.

Every Sugar Mamas cake is decorated in a modern, minimalist style, with dried and fresh flowers doing the talking.

  • 01Buttercream finishes, dried & fresh botanicals, fruit or sprinkles.
  • 02No extensive piping, writing, fondant or custom colours.
  • 03Small batches, ordered ahead, baked for your date.
“Lexi has been creating incredible treats for Flagstaff folks for over ten years.”Sugar Mamas, on its own site · Sep 2026
White ribbed buttercream cake with yarrow, marigold, dusty miller and a spray of dried grass
Buttercream, yarrow & dried grass
White ribbed buttercream cake with blush roses and seeded eucalyptus on a butcher block
Blush roses & eucalyptus

Order book · No. 03 · The menu

See the full menu

Also on the book: 10-inch pies ($35) and cheesecakes ($75), bars, tarts, pastries and gluten-free treats on the full menu.

Chocolate buttercream cake topped with dried orange slices, orange roses, coreopsis and mint, with dried statice pressed into the side

Order book · No. 04 · Design book

Dark chocolate. Dried orange. Real blooms.

Celebration cake, four layers. Eighty numbered designs like it in the design book.

Wedding · Aspen & birch · Celebration · Cupcake

Find a design. Note the number.

Sugar Mamas keeps numbered galleries of wedding, aspen & birch, celebration and cupcake designs. Write down the one you love and bring it to your call.

write this number down!

Open the design book
Two-tier semi-naked wedding cake with fresh flowers and hazelnuts, set among candles and greenery on a reception table
WeddingTwo tiers, semi-naked
A dozen cupcakes in a box, each topped with a different edible flower
CupcakesA dozen, all different

Order book · No. 05 · Weddings

Wedding cakes start with a free 15-minute call.

Free15-min consultation
$75Tasting box, $15 back on your cake
1 weekNotice for tasting boxes

Pick a design number and your flavours, then request the call. You'll leave it with an estimate.

Request a free consultation
Three-tier white buttercream wedding cake with roses, lisianthus and delphinium on a reception table

Order book · No. 06 · Off the bench

More than cake.

Chocolate cupcakes under swirls of toasted marshmallow
Chocolate & toasted marshmallowCupcakes
Turtle cheesecake with chocolate ganache, salted caramel and pecans in a graham crust
TurtleCheesecake
Cream puffs topped with chocolate and a white drizzle
Cream puffsPastry
Key lime pies piled with whipped cream and dried lime wheels
Key limePie
Cupcakes with blackberries, violas and dried orange
Blackberry & violaCupcakes
Cannoli dusted with powdered sugar
CannoliPastry
Chocolate-dipped strawberries with pink, white and milk chocolate drizzle
Chocolate-dipped strawberriesValentine's menu
Cupcakes with pale frosting and toasted coconut flakes
Toasted coconutCupcakes
Turtle cheesecake in a mason jar with ganache, salted caramel and pecans
Turtle cheesecake jarValentine's menu
Sugar Mamas Take-N-Bake chocolate chip cookie dough log with a scoop
Take-N-Bake doughCookies

Prices and minimums for all of it are on the full menu.

Order book · No. 07 · Ordering questions

Before you order.

Can I walk in and buy something?

No. Sugar Mamas is a pre-order only bakery and doesn't have walk-in retail hours. Everything is baked for a date you book.

How do I place an order?

Complete the questionnaire and a member of the team will be in touch. All orders are placed over the phone: 928-221-8440.

What's an ordering window?

Orders are taken in three-month windows. While a window is open you can book any available date inside it. Orders are open through November 2026, and the December 2026 – February 2027 window goes live in mid-November.

Are there dates you don't bake?

Yes. Blackout dates are October 2–7 and November 24–28. The bakery is closed Sundays and Mondays, except for weddings and larger orders.

Where do I pick up?

2612 N. Steves Blvd, Flagstaff, in the Kachina Square Shopping Center. Open in Google Maps.

Do you have gluten-free or dairy-free options?

The menu marks a few gluten-free items (Love Lumps, crème brûlée, chocolate-bottom coconut macaroons) and one dairy-free cupcake, Chocolate with Toasted Marshmallow (contains eggs). Ask on your call about anything else.

Got a date in mind? Let’s get it in the book.

Send the questionnaire, then Sugar Mamas calls you to take the order. Or skip straight to the phone.